The Best Ways to Eat Biscuits and Gravy

By Tom Nonmacher

Hello, fellow travelers! If there’s one thing we know, it’s that the art of traveling is not just about the places we visit, but also about the food we enjoy on our journeys. Today, we’re focusing on a classic American comfort food that's a must-try when you venture across the United States, the humble but hearty dish of biscuits and gravy.

Ah, biscuits and gravy! It’s a simple yet delicious dish that features soft, fluffy biscuits drenched in a rich and creamy sausage gravy. While it might sound straightforward, the quality and taste can vary drastically from place to place, and finding the best version of this dish can be quite an adventure in itself. There’s something incredibly satisfying about hunting for the best biscuits and gravy in town, and it becomes a tasty addition to your travelogue.

So how can we ensure the best biscuits and gravy experience? Firstly, research is key. Before you visit a place, dive into online reviews and travel blogs to find out where the locals go for their biscuits and gravy fix. Look for places that make their biscuits from scratch and make their gravy fresh daily. It's often the small, family-run diners or hole-in-the-wall establishments that serve the best biscuits and gravy, rather than the fancy, upscale restaurants.

Secondly, timing is important. Biscuits and gravy is traditionally a breakfast dish. So, it's best to enjoy it in the morning when it's freshly made. Many places stop serving it after lunch, so be sure to plan your meal times accordingly. Also, remember that biscuits and gravy is a filling dish. It's perfect to fuel up before a day of exploring, but it might weigh you down if you eat it just before an afternoon of active adventures.

Thirdly, don't be afraid to venture off the beaten path. Some of the best biscuits and gravy I've ever enjoyed were at a small farmhouse in rural Tennessee, a far cry from the hustle and bustle of big city eateries. So, always keep an eye out for hidden gems, no matter where you are.

Lastly, remember that while biscuits and gravy are incredible, it’s only one part of the local cuisine. Make it a point to try other local dishes as well. This not only enriches your culinary experience but also helps support local businesses.

Traveling is not just about seeing new places, it’s also about tasting new flavors. So, enjoy the journey, savor the biscuits and gravy, and don’t forget to share your experiences with us. We're always eager to hear about your culinary adventures. Until next time, happy travels and bon appétit!

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